Description
“La Pomme Cannelle” Restaurant –
French gastronomy
La Pomme Cannelle Restaurant is one of the culinary institutions of Luxembourg. The Chef, Paul Fourier, invites your taste and your senses to a beautiful stroll. His French gastronomic cuisine, is authentic, innovative and tasty. In this colonial restaurant, with warm colours and intimate decor, Sébastien Ambrosino and his team welcome you for a delicate blend of classic French cuisine for your business lunches or private dinners.
The restaurant is open Monday to Friday for lunch and dinner.
